Cabernet Sauvignon

2017 1000 Stories - Bourbon Barrel Aged Cabernet Sauvignon

In the second half of the 19th Century, explorers flocked to the American West in search of freedom and fortune. Crafted with their stories in mind, Prospectors’... Read More

Brings beautiful ripeness with elegant tannins, depth and complexity, delivering notes of red cherries, blueberries, currants, forest floor, mocha, cocoa powder and crushed rocks. Bright acidity adds freshness and verve to the... Read More

New Label for 2018

The 2018 Adaptation Cabernet Sauvignon is opaque purple in color, presenting

notes of wild blackberries, luxardo cherries, plums, crème de cassis with hints of

fresh spring flowers. This full bodied expression... Read More

Immerse your senses in this smooth Cabernet. Hints of jammy dark fruit and aromas of vanilla blend with a silky smooth texture that boldly lingers on the palate...this alluring twist on Cabernet Sauvignon pairs with your night-... Read More

The 2014 Knights Valley Cabernet Sauvignon is bold with black forest fruit and fresh plum, offering undertones of cherry fruit leather and crushed rock. Cocoa powder and spice come through on the palate accompanied by broad tannins... Read More

Deep ruby in color, Austin Hope Cabernet Sauvignon expresses aromas of fresh black currants and cherries accompanied by subtle smoky notes and dried spices. On the palate, this lavish powerful wine is layered with juicy blackberry,... Read More

Barefoot Cabernet Sauvignon positively bursts with bold, round layers of raspberry and blackberry jam then finishes with notes of currant and smooth vanilla.

2012 Beringer - Cabernet Sauvignon Knights Valley

Just seventeen miles north of our Beringer Winery in St. Helena sits Knights Valley, a rustic and undeveloped hidden gem of volcanic rock and alluvial soils that are perfect for... Read More

Opening with dense fruit notes of dried cherry and plum compote, this wine captivates the nose and palate. Hints of clove, nutmeg and burnt caramel are imparted through 14 months of aging in American Oak barrels.... Read More

Bonanza is a California Cabernet Sauvignon that speaks to the simple pleasures of day-to-day life. Created by Chuck Wagner of Caymus Vineyards, this wine is delicious, accessible and enjoyable over a meal. It’s made from... Read More

Bota Box - Nighthawk Black Bourbon Barrel Cabernet Sauvignon

TASTING NOTES
Nighthawk Black Bourbon Barrel Cabernet Sauvignon is aged in fine bourbon barrels and doubles down on Nighthawk’s bold, intense essence. Endlessly... Read More

Expresses captivating aromas of mocha, ripe berries, violets, and blackcurrant with intertwining layers of subtle black pepper, toasted oak and rich vanilla. It enters the palate with layers of ripe blackberry. The round and luscious... Read More

CADE Howell Mountain Estate Cabernet Sauvignon has aromas of blueberry, blackberry, coco nibs, cran-raspberry, roasted coffee, clove, cinnamon, black pepper, mint, and fruit leather. The wine has a velvety texture with lush and... Read More

This classic Napa Valley Cabernet Sauvignon reveals aromas of ripe blackberry and boysenberry with hints of dark chocolate and sweet oak. On the palate, the dark fruit is balanced by fresh acidity and lush tannins that carry all... Read More

Benchland Select is a special blend of five clones of Cabernet Sauvignon from two superior vineyards in the gently sloping western benchlands of Rutherford and Oakville. These vineyards benefit from cool afternoon shade provided... Read More

Grapevines at Suscol Springs estate are planted amid rocky outcroppings that overlook the valley floor. The effort to develop roots in these rocky soils creates a beneficial stress that causes vines to yield smaller berries of... Read More

2017 Caymus - Cabernet Sauvignon Napa Valley Special Selection

Each year, Caymus sets aside the best barrels of their Cabernet Sauvignon from Napa Valley to produce Special Selection. Distinguished by extremely fine, velvety tannins... Read More

Sourced from select Cabernet vineyards from all over coastal California, this wine gains added structure and backbone from its aging regimen. Since bourbon barrels by law need to be 100% new American oak and heavily charred, there... Read More

Still family-owned today, Clos Du Val farms 220 acres of estate vineyards in the Stags Leap District, and Yountville appellations and continues to craft wines of balance and complexity, showcasing the fruit from the outstanding... Read More

Very attractive color with ruby ​​red nuance. Spicy aromas, red pepper, black pepper and seductive hints of ripe red fruits, which identify this varietal from the San Rafael terroir. Due to the characteristics of our soil, we can... Read More